Dubai’s Besh Turkish Kitchen unveils Dh95 three-course menu
Affordable lunch and dinner options at Sheraton Mall of the Emirates
DUBAI: Dubai’s beloved spot for authentic Anatolian flavours, Besh Turkish Kitchen, has introduced a tempting new offering: a three-course Set Menu for just Dh95.
Available every day for lunch and dinner, this menu highlights Besh’s most celebrated dishes, promising a rich culinary journey through Turkey without leaving the city. Situated on the 5th floor of Sheraton Mall of the Emirates Hotel, Besh blends traditional recipes with modern presentation, capturing the true spirit of Turkish hospitality.
Whether you are meeting friends for a weekday lunch, planning a casual dinner, or simply yearning for the hearty flavours of Istanbul and beyond, the new Set Menu offers an enticing and affordable experience. With generous portions, vibrant spices, and meticulously crafted dishes, Besh aims to transport diners straight to the bustling streets of Anatolia.
Starters selection
The culinary adventure begins with a choice of appetisers crafted to awaken the senses. Guests can opt for the crispy Sigara Böreği, a delicate phyllo pastry roll filled with Turkish cheese; savour sautéed shrimp seasoned with red pepper and oregano; or enjoy a comforting bowl of Ezogelin lentil soup, a classic Turkish favourite made from red lentils and fragrant spices.
Each starter reflects the warmth and diversity of Turkish home cooking, offering vibrant textures and robust flavours that set the tone for the meal ahead.
Main Course delights
The main course selection is a celebration of the rich grilling tradition synonymous with Turkish cuisine. Diners can indulge in the Adana Kebab, a flame-grilled lamb kebab served alongside bulgur rice and a creamy garlic mayonnaise. Alternatively, the Iskender Kebab offers tender slices of meat layered with tomato sauce and creamy yoghurt, bringing a taste of north-western Turkey to the plate.
Seafood lovers are catered for with the Izgara Levrek – a perfectly grilled sea bass accompanied by a zesty lemon cream sauce, offering a lighter yet equally satisfying main course option.
Sweet finishes
No Turkish meal would be complete without a sweet ending, and Besh ensures diners are spoiled for choice. The menu includes the iconic Kunefe, a golden, syrup-soaked pastry filled with stretchy cheese, served with traditional Turkish ice cream. Other dessert options feature the flaky, nutty layers of Baklava and the rich, creamy indulgence of Besh’s cult-favourite San Sebastian Cheesecake.
The new Set Menu is available daily from 12:30pm to 3pm for lunch and throughout dinner service, offering flexibility to fit around busy schedules. With its focus on authentic flavours, time-honoured techniques, and a modern twist on presentation, Besh Turkish Kitchen continues to be a vibrant celebration of Turkey’s culinary heritage.
Reservations can be made by calling +971 4 377 2353, messaging on WhatsApp at +971 55 725 8487, or booking online via OpenTable at Besh Dubai.