Dubai: Indikaya’s chocolate shawarma steals the show on World Chocolate Day
Indulge in luxury with the city’s most dramatic chocolate dessert
DUBAI: This World Chocolate Day, Dubai's culinary scene gets a sensational twist with Indikaya’s viral Chocolate Shawarma, created by the legendary Chef Hemant Oberoi.
A mesmerising blend of dark and milk chocolate, this dessert is dramatically carved tableside, adding flair and finesse to the dining experience.
Presented over a velvety custard sauce and paired with delicate rose petal ice cream, it offers a luxurious finish to any meal.
Gastronomic theatre
More than just a sweet course, the Chocolate Shawarma is a theatrical performance on a plate – ribbons of chocolate spun with precision and plated with artistic flair. Priced at Dh110, it’s become a must-try for both dessert lovers and social media trend-hunters alike.
Dine at Indikaya
Located on Level 2 of the Shangri-La Hotel on Sheikh Zayed Road, Indikaya is known for reimagining the rich traditions of Indian cuisine. The restaurant offers a curated multi-course tasting menu under the direction of Chef Hemant Oberoi, whose reputation in fine-dining is unmatched.
- Timings: 12pm – 11:30pm daily
- Reservations: 054 279 3647